A Bridgewater Christmas Day

 

Indulge in a 3 course luncheon and enjoy a glass of Louis Roederer on arrival

25th December 2018
$145 per adult
*$85 for children under the age of 13

*Seperate menu

Family Share Table Entree

House baked focaccia + fresh made cheese, evoo

Bowen Oysters -ponzu + finger lime

Charcoal calamari, stone fruit + fennel salad, lemon mayonnaise

Ginger + pork dumplings, finger lime vinaigrette dressing

Townsville prawns, shiso, mango + pear pickle, coastal greens 


Choice Main

Tagliatelle with Blue Swimmer crab, prawns, tomato, chilli, garlic, parsley

“Fish and Chips” Soda battered King George whiting, pickled vegetables, chips, nori salt

Turkey with wild mushroom tortellini, leek, shimeji, beet soil, cherry reduction

36° South 250gm eye fillet, ham hock cannelloni, parsley emulsion, gravy

Goats cheese tortellini, kefir ricotta, beetroot whip, nasturgen, red wine reduction  


Sides

Baby cos, pomegranate, walnut + stone fruit salad

Christmas roast vegetables


Choice Dessert

Aero chocolate tart, sour cherries, vanilla bean ice cream

Christmas pudding, brandy ice cream, summer berries